Lost Angles crest for Fazenda Pinhal, Brazil — araucaria pines above rolling hills and a drying patio of cherries

Fazenda Pinhal — Brazil

250g / Whole bean
£12.50
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Lost Angles crest for Fazenda Pinhal, Brazil — araucaria pines above rolling hills and a drying patio of cherries
  • Lost Angles crest for Fazenda Pinhal, Brazil — araucaria pines above rolling hills and a drying patio of cherries
  • Lost Angles crest for Fazenda Pinhal, Brazil — araucaria pines above rolling hills and a drying patio of cherries
Fazenda Pinhal — Brazil

Fazenda Pinhal — Brazil

£12.50
Weight
Grind

Natural processed and dried on the patio, which is where most of Brazil's sweetness comes from. Orange and cherry to start, fig underneath, closing on milk chocolate and caramel.

The most forgiving coffee we carry. It will survive a lazy pour, a blunt grinder and milk that got slightly too hot — which is either exactly what you want from a morning coffee or precisely the problem with it.

Provenance

Lot FSC-9036 · natural · GrainPro-lined 60kg sack · imported by Falcon Coffees · roasted in London.

Quote that lot reference to the importer and they'll tell you the same story we're telling you.

How we'd brew it

Espresso: 18g in, 44g out, 28 seconds.
V60: 18g dose, 300g water at 92°C, 3:00 total — naturals go cooler and slower than you think.

Best within four weeks of the roast date printed on your bag.

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